AROGYAVARDHANI VATI TABLETS
BENEFITS AND PROPERTIES OF AROGYAVARDHANI TABLETS :
Arogyavardhini Vati is a traditional Ayurvedic medicine commonly used in India. It is known for its potential health benefits and has been used for centuries in Ayurvedic practice.
Arogyavardhini Vati typically contains a combination of herbs and minerals. It is primarily used for promoting overall health and well-being. Some of its potential uses and benefits include:
- Liver Health: Arogyavardhini Vati is often used to support liver function. It may aid in detoxification and help in the management of various liver-related conditions.
- Digestive Health: It can be used to improve digestion and alleviate digestive disorders.
- Skin Conditions: This medicine is sometimes used to address skin issues, such as acne, eczema, and other dermatological problems.
- Metabolic Health: Arogyavardhini Vati may help regulate metabolism and support weight management.
- Detoxification: It is believed to have detoxified properties, aiding in the removal of toxins from the body.
- Gastrointestinal Health: It may help in managing gastrointestinal disorders, such as constipation and indigestion.
- Boosting Immunity: Some practitioners use it to strengthen the immune system.
INGREDIENTS AND IT'S BENEFITS :
Active Ingredients: Each Tablet contains:
Sr. No. | Name of Ingredient | Latin / English Name | Qty in mg |
1 | Harar | Terminalia chebula | 75 |
2 | Baheda | Terminalia bellirica | 100 |
3 | Amalaki | Phyllanthus emblica | 75 |
4 | Neemba | Azadirachta indica | 25 |
5 | Chitrak mool | Plumbago zeylanica | 15 |
6 | Shilajit | Asphaltum Punjabianum | 10 |
7 | Sudh Guggul | Commiphora wightii | 10 |
8 | Tamra Bhasam | Ayurvedic drug | 15 |
9 | Sudh Gandhak | —— | 25 |
10 | Kutki | Picrorhiza kurrooa | 50 |
11 | Excipient | —- | QS |
- Harar (Terminalia chebula) – 75 mg: Harar is known for its laxative and digestive properties, helping to alleviate constipation and support regular bowel movements.
- Baheda (Terminalia bellirica) – 100 mg: Baheda is rich in antioxidants and may help detoxify the body. It is also used in Ayurveda to support respiratory health.
- Amalaki (Phyllanthus emblica) – 75 mg: Amalaki is a rich source of vitamin C and antioxidants, contributing to overall health and supporting the immune system.
- Neemba (Azadirachta indica) – 25 mg: Neemba (Neem) is known for its antimicrobial and anti-inflammatory properties, which can benefit skin health and overall well-being.
- Chitrak Mool (Plumbago zeylanica) – 15 mg: Chitrak Mool is used for its digestive and carminative properties, aiding in digestion and relieving bloating.
- Shilajit (Asphaltum Punjabianum) – 10 mg: Shilajit is known for its rejuvenating properties and is believed to enhance vitality and overall energy.
- Sudh Guggul (Commiphora wightii) – 10 mg: Sudh Guggul is used for its potential anti-inflammatory and lipid-lowering effects, helping maintain healthy cholesterol levels.
- Tamra Bhasam (Ayurvedic Copper Calx) – 15 mg: Tamra Bhasam may contribute to overall well-being when used in Ayurvedic formulations.
- Sudh Gandhak (Purified Sulfur) – 25 mg: Purified sulfur (Sudh Gandhak) is used for its potential antimicrobial and detoxifying effects.
- Kutki (Picrorhiza kurrooa) – 50 mg: Kutki is known for its hepatoprotective properties, supporting liver health and aiding in liver detoxification.
- Excipient (Inactive Ingredient): The excipient serves as a non-medicinal substance used in the formulation of the medication, aiding in the manufacturing and effectiveness of the product.
DOSAGE:
1 to 2 tablets twice a day with fresh water or as directed by healthcare professional