ULCER CARE TABLETS

Ulcer Care Tablets
ULCER CARE TABLETS​

PROPERTIES OF ULCER CARE TABLETS 750MG:

  • It helps in relieving irritation, and suppresses heartburn.
  • It also reduces acid secretion.
  • It protects mucosa.

Active Ingredients: Each Tablet contains:

 

Sr. No.

Name of Ingredient

Latin/English Name

Qty in mg

1.

Nishoth

Operculia turpethum

150

2.

Mulethi

Glycyrrhiza glabra

100

3.

Pudina

Mentha arvesis

85

4.

Amla

Phyllanthus emblica

70

5.

Methi

Trigonella foenum graecum

70

6.

Garlic Flakes

Allium sativum

100

7.

Ajwain

Trachypermum ammi

50

8.

Dalchini

Cinamomum zeylanicum

25

9.

Hing

Ferula assa-foetida

25

10

Saunth

Zingiber officiale

25

11.

Pippal

Piper longum

25

12.

Kalimirch

Piper nigrum

25

13.

Excipients

QS

HOW TO USE:

  • 1-2 Tablets twice a day or as directed by a healthcare professional.
  • Swallow it with fresh water.

INGREDIENTS:

  • NISHOTH (Operculina turpethum): The traditional use of nishoth has been to treat gastrointestinal issues and asthma. It has some effective responses against tumour, tuberculosis, malaria etc.
  • MULETHI (Glycyrrhiza glabra): Mulethi is also known as sweet wood. It is widely used across the world as a classical medicinal plant and can be found in many unique traditional formulas. Many modern studies revealed that it has numerous pharmacological impacts such as healing, anti-ulcer, anti-inflammatory, anti-fungal, anti-bacterial and other properties.
  • PUDINA (Mentha arvensis): It’s a very common herb that can be available in every kitchen to fulfil daily needs like enhancing the taste but apart from improving the palatability of food, it has numerous benefits such as it is loaded with antioxidants such as vitamins like thiamine, carotene, folic acid, niacin, Minerals like calcium, magnesium, manganese, and others that can eliminate free-radicals out of the body. It also cures hyperacidity, abdominal pain, vomiting, indigestion, gastritis etc.
  • AMLA (Phyllanthus emblica): Amla is generally known as Indian Gooseberry. The berries of the tree are potently used to treat multiple diseases such as it helps to prevent the accumulation of toxins in the body due to its antioxidant property. It also helps to cure jaundice, indigestion, piles, cough, diarrhoea, and dysentery.
  • METHI (Trigonella foenum-graecum): It is used in traditional medicine for to cure various diseases for its anti-inflammatory, antiseptic, and anti-diabetic properties. According to the recent study, it revealed that fenugreek seeds extract can protect the gastric mucosa from injury.  
  • GARLIC FLAKES (Allium sativum): Garlic has unlimited health benefits because it contains ogranosulfur compounds as a major components. One of the recent studies claimed that it reduces the gastric ulcer, acidity, and the volume of gastric juice.
  • AJWAIN (Trachyspermum ammi): It is available throughout India. Ajwain is used as a stimulant, for flatulence, atonic dyspepsia, diarrhoea, abdominal tumours, abdominal pains, piles and other problems.
  • DALCHINI (Cinamomum zeylanicum): Dalchini has been used as a spice and as a traditional herbal medicine. It has anti-inflammatory, antimicrobial, antioxidant, antitumor, cardiovascular, and cholesterol-lowering effects.
  • HING (Ferula assa-foetida): Asafoetida is considered as the oleo-resin gum extracted from the stem and its common name is Hing. The plant is used as a spice and it also used to treat diseases like whopping cough,, asthma, bronchitis, ulcer, stomach pain, flatulence, ad weak digestion.
  • SAUNTH (Zingiber officinale): Sonth is a dried ginger basically used in every kitchen. This spice has multiple medicinal properties and has been in use in traditional and herbal medicine for a very long time for the management of several health-related conditions. Pharmacology and clinical studies have revealed that ginger has anti-emetic, anti-ulcer, anti-platelet, anti-inflammatory, and antioxidant properties.
  • PIPPALI (Piper longum): it is also known as long pepper or pippali is a common culinary plant that has been used as an important ingredient to treat various diseases. It has anti-inflammatory, analgesic, antioxidant, anticancer, anti-stress, anti-ulcer and many other properties.
  • KALIMIRCH (Piper nigrum): Black pepper has been used I traditional medicines in a variety of cultures. The bioactive component is piperine in it which provides unlimited health benefits including assist in cognitive brain functioning, boos nutrients absorption, and improves gastrointestinal functionality.

NOTE:

  • This product is not intended to treat, cure or prevent any disease.
  • Please consult your healthcare professional.

CONTRA INDICATION: Nil in Therapeutic use.